More than golf in beautiful PEI (I can't believe I said that!)

By Gord Montgomery

Sure, PEI has great golf almost everywhere you look, but what else has it got to offer?

Well, having been there and experienced the island’s off-course activities and peculiarities first-hand, let me assure you that everyone in your party will indeed find something to do somewhere around this country’s smallest province. And among them, more than a few things that make you go “Huh?!”

Following is a list of non-golf related activities and idiosyncrasies that will appeal to one and all. And, if you turn your nose up at some of these activities when you first see them, look again, because you’ll be delighted with what PEI has to offer.

And by the way, these aren’t listed in any particular order.

Ice cream: Who doesn’t like this deliciously refreshing treat on a nice, warm summer afternoon or evening? Well, apparently the answer to that on PEI is nobody — and all you have to do is walk into a COWS to find out why. Still using the original formula that was crafted in Cavendish, this is a treat everyone needs to try. With over 32 flavours to sample you’ll see why this brand of treat is ranked as the No. 1 ice cream in the entire world. And yes, there are outlets around the country, including one in Banff, but as anyone knows, nothing is better than the original.

“Youse": Almost as Canadian as “eh,” this word doesn’t mean to “use” something or the female variety of sheep. Rather, it pertains to a group of people. It takes you off guard when you first hear it but after a while it may become part of your own vocabulary… at least while you’re on the island, eh.

Ponies: A night at the races is something that shouldn’t be passed up even if you’re not into betting on the ponies. The Red Shores Racetrack & Casino At The Charlottetown Driving Park is a great place to revel in island excitement as the trotters buzz around the track along with the buzz of spectators anticipating a winning pick. There is also a track in Summerside. The season runs from April through December.

The Most: PEI has a pair of “most per capita” elements anywhere in Canada. Other than golf courses, with 26 active ones on the island, do you have any idea what the second one is? Well, how about roads. There are roads everywhere here and be warned — signage isn’t great in many areas so if you have a hand-held GPS unit, be sure to take it with you because it will come in handy when you go exploring.

Potatoes: Spuds are grown pretty well everywhere here. And when they aren’t being grown it seems corn is the go-to crop. Potatoes are on a three-year cycle in the rich red soil here, mainly because they take so much of the nutrients out of the ground. So to bring the ground’s strength back up, crops like corn, for feed, and canola each take a turn before the spuds make their return.

Churches: This place is packed to the brim with places of worship and some of the buildings are magnificent. Surprisingly, alongside many of those buildings are cemeteries as each church, no matter the size, seems to have one in its yard.

Lobster tourism: This has become a huge business on the island. While the lobster season is broken into two time periods, and two specific areas off the shores, the tourism branch of the industry has taken off in recent years helping to fill the void. There are several places to hop about a boat, go for a cruise and lobster dinner, and find out about how the fisherman here are keen on protecting this vital industry. Along with that, catch-and-release tuna fishing has become a popular, and lucrative, business for the hard-working fisher-people of PEI.

Pay As You Leave: One interesting thing here has to do with coming onto and leaving the island. Getting onto PEI is free no matter if you come over by ferry or roadway. Getting off however is a bit pricier. Everyone, Islanders included, has to pay to leave Canada’s smallest province with prices varying dependent on whether you take the Northumberland Ferry or use the spectacular Confederation Bridge. As for plane travel, we’re not sure if a “departure tax” is levied on your ticket or not.

Beaches: If you’re a water person, you’re going to love it on PEI. There are beaches everywhere and the water is incredibly warm, given the Gulf Coast flow so with 1,100km of shoreline, and much of that designated as beaches, there’s room for everyone to frolic in the salt water under the summer sun. In all, there are 23 beaches including Provincial and National Parks, so somewhere here there’s definitely a spot for you and your family to enjoy.

Driving in the Dark: Somewhat surprisingly, driving here at night isn’t a scary proposition at all (well, except for the lack of signage). There are no big animals like moose, deer or bears that may come crashing out of the woods onto the highways as they simply don’t live on the island. Rather, the largest wildlife you’ll see here are foxes, and some say, coyotes, who apparently made their way onto the island via frozen winter seawater.

Downtown Vibe: The downtown area of Charlottetown is abuzz with activity in the late afternoon/evening/night, as people flock to Victoria Row for food, entertainment and just plain ol’ people watching. A great place to spend some time.

Deep-sea Fishing: If you’ve never tossed a line into the salt water and would like to make a bid for landing some mackerel, cod, or some extremely weird varieties of fish, give this adventure a go. There are plenty of businesses catering to land-locked hopefuls and if you land a big one, the on-board crew will fillet and clean your catch to take home and cook up.

Anne of Green Gables (the Musical): Laugh at me if you want, but even as a sports guy with very little cultural background, I loved this performance. Listed in The Guinness World Book of Records as the longest-running annual musical theatre production, this captivating story that has enthralled millions of people worldwide. Staged at the beautiful Confederation Centre in Charlottetown, this is a must-see.

Seaside Stroll: If you want to see where the Fathers of Confederation first set landed in 1864, then Peakes Wharf is the place to go. Today the area is a bit more “touristy” than back then, but even still, it’s a great place to go to sample local fare and see memorials to the founding fathers.



Seafood: I'm transformed from meat and potatoes to seafood, especially mussels. And for a prairie-raised kid to admit that, you know this fare is fantastic!

Golf: And finally, golf courses. Prince Edward Island is home to the most golf courses per capita in the country — 26 for a population of just over 146,000 full time citizens according to Stats Can. The Big 4 — Crowbush Cove, Dundarave, Brudenell and Mill River — are all owned by the provincial government although they are looking to sell them off. So if you’re looking for a tee time here, believe us, they aren’t all that hard to find as is anything else to do in this interesting, amazing part of our great country.

Even when it's miserable out, The Wolf is still a howling good play

By Gord Montgomery (iG)

PONOKA, AB — Even after all these years, the Wolf still has teeth. And plenty of them over 36 holes. You see, although some may now consider Wolf Creek Golf Resort long in the tooth, the Alberta icon of links style golf has continued to show it still  has some bite left no matter how good your game may be.

While the Old Course, the original Rod Whitman design set into the prairie landscape between Edmonton and Calgary may seem short on length to some, it is still big on challenges from start to finish. The fescue rough is still gnarly. The trees are still plentiful. And the bunkering, well, it lives up to the term “hazard” at each and every stop you may make in them during your round.

The thing with these tracks is this — don’t expect to be overwhelmed by pretty settings and good lies wherever your shots may lead you. Rather, this is golf in the truest sense of links style — awkward stances, deep pot bunkers where it’s sometimes better to go out sideways or backwards rather than forward, and huge waste bunkers flanking fairways that dramatically narrow the landing areas, especially when the wind is blowing.

Oh yeah, did we mention the breezes that frequent this place? Well, if not, they too are a part of the defence out here on both courses, the Old and the newer Links, making for more fun, and yes pain, as you make your way around these two great tracks.

The Old Course, which was home to a Canadian Tour (now PGA Canada - PGA TOUR) stop for over a decade, set the standard. This was the place where Alberta golf fans eagerly awaited the professionals to see how they’d fare with the Wolf and how they stacked up against their own game. This 18 has demanding tee shots through some narrow openings on a few holes, the par 4 second known as Sod Wall because of the green-fronting bunker as opposed to Walls of Wood, referring to the tree-lined chute your drive must traverse on this 358-yard test.  A great thing here are the par 3s and their lengths, ranging from 105 yards (from the middle silver tees) to 199. So, out here you must think your way around as much as blast your way around this layout which tops out at just over 6,600 yards.

The chute on the second hole off the tee box on the Old Course doesn't look all that large, and if you're even a bit off line it's not, but there is definitely room to squeeze a golf ball through there.

Then playing off that 18 is the newer Links Course, which is much bigger in both length and width than its older sister. This design uses waste bunkering to its advantage in making you choose the right angles for your opening salvo on each hole because if you get off on the wrong line you will find trouble … if you can find your ball in that confounded fescue.

This part of the facility stretches to almost 7,200 yards. The thing is, those again aren’t easily gained yards because of the care and precision that architect Rod Whitman took in putting this part of the sprawling playground together. Owner Ryan Vold informed us that this side of the property is beginning to come into its own and within a short period of time should be up to the total standards of what they, and the public, expect from this golf test.

And a word of advice here: Don’t let the placid start fool you on the Links Course. While some complain the first few holes aren’t exciting note that the same can be said for the jewel of Prince Edward Island — Crowbush Cove. It too has humble beginnings before it turns around and takes a few big bites out of your scorecard.

The 16th on The Links course is not only eye pleasing, it's a fun play. The par 4 features all that's great about this new nine at Wolf Creek Golf Resort, including fesuce grass, waste bunkers, trees and a large, elevated green.

On this side, the fun begins just before you head into the back nine. The seventh, eighth and ninth holes in particular open your eyes to the challenges ahead and those continue to come down upon you as you venture onwards to some truly tough challenges.

One thing to remember about playing either one of these courses is this — it doesn’t matter what sort of weather you run into out here because these 36 holes of fun, and frustration, can stand up to whatever Mother Nature tosses their way. The most recent stop I made there was on a rainy, cool day, where the greens were still running smoothly, and quicker than one would expect in the inclement conditions. As well, there was no pooling of water on any of the fairways because of the sandy soil here and while the bunkers were wet from upwards of 15mm of precipitation they were still playable so there was no free relief from any hazards on this day.

If you want to test your skills out of waste bunkers, then The Links course at Wolf Creek Golf Resort is the place you want to go.

As we wrapped up our 36 with smiles on our faces we knew that The Wolf had indeed reminds us that that old throwaway line — You’re not getting older, you’re getting better — is indeed the case at Alberta’s beloved Wolf Creek Golf Resort.

About the writer: Gord Montgomery is a retired sports editor of two weekly newspapers in the Edmonton area and is a member of the Golf Journalists Association of Canada. He is now in his eighth year of writing for Inside Golf.
He can be reached at noraltagolf@gmail.com. He’s also on Twitter at @gordinsidegolf.

St. Eugene Resort looking to expand profile

CRANBROOK -  As of right now, St. Eugene Golf Resort is seen by many as a two-dimensional recreational area, a golf course and a casino. That's about to change though, thanks to the vision of the property's new CEO, Barry Zwueste.

The new head honcho wants to take this area, set amongst some of nicest backdrops anywhere in B.C. to hew heights by expanding on the services offered and by partnering with other facilities in the area to grow the interest of travellers by building off a great golf course and the popular casino.

"In addition to those, we want to expand to more activities by bringing together local businesses," he began in explaining where he wants to take this entire recreation-rich area. "We want to make those opportunities available to our guests so we have more of a family inclusive resort for a broader demographic."

One of the most intriguing ideas proposed in this interview by Zwueste was to incorporate the rich history of the St. Eugene property.  Initially constructed as a residential school, the main building houses a wealth of back stories that until now hasn't been made use of. The new boss though wants to change that by using local First Nation knowledge to inform and educate visitors about the traditions that are still alive but which may have been buried by time passing.

"We want to incorporate more First Nations programming, more hands-on activities to bring more people to the area to educate people on the culture and the school itself, no pun intended."

GOLF

Of course the No. 1 draw for people to head to this area of southern B.C. is the wonderful golf assignment. The 18-hole test is set up to be a fun challenge for anyone thanks to four tee boxes and provides great affordability with some wonderful Stay and Play packages.

Noting the abundance of courses in the area, St. Eugene's head golf pro, Max Sherwood stated, "When you want to stay on a golf property it all adds up that St. Eugene is a great place to come and stay ... and it's nice to just have to walk 80 yards from the hotel to the first tee box."

Over the years, his track has received rave reviews because of its playabiity.

"I have a conversation over and again about that," said Sherwood. "I had one yesterday with a gentleman who said that the course is so playable for his handicap level. He was your 20-plus handicapper and he said to me it was an appropriate challenge for his level of ability. If you want more of a challenge, well, just change up your tee box. And we've got our green speed at an appropriate level that mid-handicap, higher handicap players won't struggle. We don't need to make the game any more challenging than it already is."

One interesting note presented by Sherwood is that they are "seeing more and more groups of women, eight, 12, 16 on a getaway, coming here because of the entire resort, including a golf course with forward tees and bathrooms every three holes. We've tried to make ourselves accessible to everyone."

One other interesting tidbit Sherwood teed up during this interview was the fact that St. Eugene is willing and ready to work with other golf venues and help guests set up times to play them if they so choose.

"We have seven golf courses, five of which are public in the Kimberley/ Cranbrook area, Seven or eight years ago there were only a couple of golf courses down here. Now, once you get down here, people realize the value, the selection of courses, the different layouts have made this a destination," and to add to that, the course will set up tee times for you at any of the neighbouring courses.

SMOKEHOUSE RESTAURANTS

One of the great features at St. Eugene is the food - and this comes from a non-foodie writer. The fare offered in the two restaurants in the main building of the resort is outstanding and local produce is used as much as possible in satisfying the desires of hungry guests.

"We gave an incredible, dedicated culinary team here," the CEO proudly proclaimed of chefs that have come from across the country, and the world, for that matter. "They've made a lifestyle choice to settle here and they've brought their skills with them. They've seen what we have to offer locally in terms of protein, produce, fruits," in putting together a 100 Mile Menu.

"We do all our own smoking here and we are the only ones in the valley that provide in-house smoking. There is nothing that Chef Lonnie or Chef Doug won't smoke. We smoke our own cheese, we smoke our own tomatoes, we smoke our own protein products and it's all down in-house. We have very unique flavours and signature approach preparation," that must be sampled to truly appreciate.

CHANGING THINGS UP

Over the years this resort has been primarily seen as a three-season area starting in spring and ending in fall. Yes, it's a great spot in the spring for early season golf and the fall offers play until late in the season but Zwueste wants to take the seasons here one step further.

"It should be," he commented in relation to being a four-season destination. "We don't have an issue with 150 days of summer," and because of that, he wants to being offering more for resort guests who may not be into golf, or gambling, 24 hours per day, every day.

"There is fly-fishing, whitewater rafting, a trail that connects Cranbrook to Kimberley for cycling. This area has always been known as a good place for skiing, but there is also snowshoeing, ice climbing," and the hopes to open up the trail system to snow biking and this coming winter cross country ski trails will be cut into the golf course in order to add "the 150 days of winter," to the resort's recreational menu.

Also on tap is a new spa opening in the resort which will be the perfect way to end a tough day on the greens, on the slopes, or on the water in this wonderful area. On July 3 of this year, a full-service spa will swing open for business, marking the first of many new steps in the future life of St. Eugene.

"We'll offer the typical array of spa activities - massages, manicures, pedicures, but it's owned by two physicians out of Vancouver and they area also doing rejuvenation practices as well, so it is actually beyond a full-service spa. We are hoping to develop some really unique getaways and retreats for people."

In other words, Zwueste wants to make St. Eugene, and its neighbours, into a place where you can get away from it all, all year.

"This will all help our 150 days of winter (grow) and our summer business as well," Zwueste ended.

For more information on the St. Eugene Resort, go to their website at steugene.ca.

Wildstone such a nice layout, it doesn't need any tweaking

Jamie Curistan, a golf professional at Wildstone GC, has been on site since it opened and is in full agreement that this track doesn't have anything that needs to be fixed.

By Gord Montgomery (iG)

CRANBROOK, B.C. — Not much has changed at Wildstone Golf Club in Cranbrook, BC, since it opened six years ago, but then again, considering what a beauty it is, why would they want anything different?

After all, this layout, starting at the first tee and running right through the 18th green is magnificent from the grass on the greens right on up to the mountain vistas in the distance.

But just don't take my word for it. Let the one of the course's pros, Jamie Curiston, fill you in on the details.

"I just think they did such a good job on the design," he said of the Gary Player Black Knight playpen. "Nothing is out there by accident. Every bunker is in the way or is an aiming point. The only thing that has changed is the maturity of the golf course. The greens have become a little more receptive over the past few years, but really,  nothing has changed."

And that, my friends, is why this place is such a great play.

With five different tee boxes and huge greens, its set-up is designed to let everyone from the low handicapper to the most novice of players tee it up here and have a blast. The layout offers everything you want including holes with lies that are either uphill, downhill or level and green complexes that have huge swales on them, where if you get on the wrong side, well, good luck with a 2-putt.

Thankfully though all of those components work together to make this a most enjoyable play even if it's the same now as it was before. Because good never ever gets old.

Asked how the public has responded to this amazing  track, Curiston said word-of-mouth reviews have been nothing but positive.

"When people come off the course I think they're very pleased with the experience and when you step up to the top deck of our driving range, with Mount Fisher in the background, there's really nothing like it," continued Curiston, "That is such a good start to people's days.

In regard to the course itself, the pro said that one of the great features of this layout is the variety one runs into. Sure the course still plays the same as it did on Day 1, but this is a playground that didn't need to be tweaked.

There are long par fours (like No. 3 which plays to 395-yards from the middle tee box) but it is all uphill, making this test a whole heck of a lot sterner. The quiz master then gives you a “gimme:” of sorts with the next hole, a par 4 measuring in at 253-yards that is, for the most part, is all downhill making it play much shorter.

One of the big things here is that there are five tee boxes, ranging from 7,127 yards at the back end all the way down to 4,947 yards, so really, there is the right length of course here for one and all. Thus, everyone has the chance to walk away with a smile on their face at the end of the day because if you start in the right spot the ending has every chance of being a happy one.


"There really is a little bit of everything out here," Curiston noted.
Now if you're perhaps thinking I've gone a bit over the top in my praise for this B.C. beauty, here's some more food for thought. SCORE Golf ranked Wildstone as the 42nd best public golf course in Canada (where there are reportedly over 2,000 golf facilities) and the ninth best for value. It was also listed as Golf Digest's Favorite Round in 2011.

Oh, and speaking of value, Wildstone has realized that golfers like great deals so they have a variety of special rate to help sate the public's appetite for those. Curiston said there are lots, but the most popular ones like the All Inclusive or the Nine 'n Dine with a cart for only $45 (with a $15 food voucher),

So, don’t just take my word for it. See what everyone is talking about when the name “Wildstone” comes into play, because trust me on this one, you won’t be disappointed.

For more on the first Black Knight Design course in Canada, check out their website at wildstonegolf.com or call them toll free at 1-855-565-4653.

About the writer: Gord Montgomery is a retired sports editor of two weekly newspapers in the Edmonton area and is a member of the Golf Journalists Association of Canada. He is now in his eighth year of writing for Inside Golf.
He can be reached at noraltagolf@gmail.com. He’s also on Twitter at @gordinsidegolf.

The driving range at Wildstone is a great place to get your day underway, not only to warm up for your game but also for the spectacular views it provides.

Don't judge a golf couse solely on its length

Simon Jones, the new director of golf at the Kimberley Golf Club, welcomes one and all to a club that used to be home to a huge private membership. Now, anyone is more than welcome to take on the challenge os this scenic B.C. track.

By Gord Montgomery (iG)

KIMBERLEY — At first glance this assignment seems pretty pale in comparison to some other tests you may have undertaken. After all, the first hole at the Kimberley Golf Club is a par 4 measuring out at only 290-yards from the tips. I mean, how hard can that be?

And then one step further down the scenic fairways, this whole track is compressed into less than 6,300 yards. So basically, it’s a walk in the park, right?

Well, maybe not so much.

This is a case of not letting first impressions fool you. You see, that first hole test is a downhill gem but it leads you into Never-Never Land off the back edge if you muscle up even a bit too much. And after that,  trees seem to jump out of nowhere to get in your way, hole after hole after hole.

So a walk in the park, while a good descripion of this wonderful old layout, established in 1924 as a 9-hole challenge, is anything but reality as to its playability. It is a true case of accuracy over length on the opening nine, and for us distance-challenged types that’s not necessarily a bad thing. Then again, if you also tend to wander around on the grassy slopes, well, good luck out here.

Simon Jones, the affable new director of golf at the Kimberley GC, who moved to this mountain paradise from the Fairmont Banff Springs, agreed golf courses don’t need to be long to offer plenty of challenges.

“The front nine is a little more parkland, a little bit tighter,” he said of the original concept. “It is definitely more challenging off the tee.

“Then, the back nine opens up with some great views,” of the river that sits far below and the incredible vistas in the distance. “You have a great view from almost every tee box with the mountains.”

The one thing the new head  honcho wants to emphasize to the general public is this: You don’t have to be a member to play here. While that was the original case, it’s not so anymore.

“Historically, with the mine here we were very fortunate to have over 800 members but the membership has gone down,” Jones explained. “We are trying to attract people, let them know that we are available. We are definitely surrounded by a lot of good golf courses, so it’s about how we can we get people to come here and enjoy it here.”

Well, once you’ve played here you are likely to become a walking, talking billboard for this track. It’s fun, it’s pretty and it should be on your must-play list.

What may surprise some people is the talent level that has come out of this historic old gem, again showing big, intimidating holes don’t necessarily always make the best golfers in the country. For example, the No. 1 amateur player in Canada called the Kimberley GC home at one time.

“For a small town it’s a fantastic achievement,” Jones said of local product Jarret du Tois held the No. 1 ranking as the best amateur player in the country for several consecutive weeks. “And we’re very fortunate to have a lot of other young golfers here that are taking inspiration from him.”

One of the ways in which the old course is promoting golf is by bringing those youngsters into the fold. Jones has teed up a great junior program which has already met with overwhelming success in its first year and he’s looking to grow that going forward.

“With our membership declining, one of our avenues to try and grow it is the junior program.”

Of course, the venerable old lady of the golf world in this part of the country is also welcoming everyone, of any age, to come and give it a whirl because the membership is willing to share what they have.

“We’ve got some great members here (who like to share their course knowledge with visitors), some great stories, great legends,” Jones said of the open-arms policy for tee time bookings. “We save tee times every day for the public.”

In closing, Jones said he was delighted to make the move to the Kimberley course from the high profile posting he had in Banff.

“Part of my reason for coming here was this is a beautiful golf course and we are going to open it up more to the public. We just try to keep opening those doors a little more,” so all golfers visiting this area can taste the history of the Kimberley Golf Club by simply taking a walk in the park.

For more information on the Kimberley Golf Club, go to their website at kimberleygolfclub.com or for tee times, give them a call toll free at 1-877-427-4161.

The Kimberley GC is a fun place to play, but do be warned: Some of the fairways, especially on the front 9, don't leave you a lot of room to wander.

About the writer: Gord Montgomery is a retired sports editor of two weekly newspapers in the Edmonton area and is a member of the Golf Journalists Association of Canada. He is now in his eighth year of writing for Inside Golf.
He can be reached at noraltagolf@gmail.com. He’s also on Twitter at @gordinsidegolf.

St. Eugene Golf Resort looking to expand portfolio

Barry Zwueste, the new CEO of St. Eugene Golf Resort, which is looking to expand its offerings and become, hopefully, a year-round destination.

CRANBROOK -  As of right now, St. Eugene Golf Resort is seen by many as a two-dimensional recreational area, a golf course and a casino. That's about to change though, thanks to the vision of the property's new CEO, Barry Zwueste.

The new head honcho wants to take this area, set amongst some of nicest backdrops anywhere in B.C. to hew heights by expanding on the services offered and by partnering with other facilities in the area to grow the interest of travellers by building off a great golf course and the popular casino.

"In addition to those, we want to expand to more activities by bringing together local businesses," he began in explaining where he wants to take this entire recreation-rich area. "We want to make those opportunities available to our guests so we have more of a family inclusive resort for a broader demographic."

One of the most intriguing ideas proposed in this interview by Zwueste was to incorporate the rich history of the St. Eugene property.  Initially constructed as a residential school, the main building houses a wealth of back stories that until now hasn't been made use of. The new boss though wants to change that by using local First Nation knowledge to inform and educate visitors about the traditions that are still alive but which may have been buried by time passing.

"We want to incorporate more First Nations programming, more hands-on activities to bring more people to the area to educate people on the culture and the school itself, no pun intended."

GOLF

Of course the No. 1 draw for people to head to this area of southern B.C. is the wonderful golf assignment. The 18-hole test is set up to be a fun challenge for anyone thanks to four tee boxes and provides great affordability with some wonderful Stay and Play packages.

Noting the abundance of courses in the area, St. Eugene's head golf pro, Max Sherwood stated, "When you want to stay on a golf property it all adds up that St. Eugene is a great place to come and stay ... and it's nice to just have to walk 80 yards from the hotel to the first tee box."

Over the years, his track has received rave reviews because of its playabiity.

"I have a conversation over and again about that," said Sherwood. "I had one yesterday with a gentleman who said that the course is so playable for his handicap level. He was your 20-plus handicapper and he said to me it was an appropriate challenge for his level of ability. If you want more of a challenge, well, just change up your tee box. And we've got our green speed at an appropriate level that mid-handicap, higher handicap players won't struggle. We don't need to make the game any more challenging than it already is."

One interesting note presented by Sherwood is that they are "seeing more and more groups of women, eight, 12, 16 on a getaway, coming here because of the entire resort, including a golf course with forward tees and bathrooms every three holes. We've tried to make ourselves accessible to everyone."

One other interesting tidbit Sherwood teed up during this interview was the fact that St. Eugene is willing and ready to work with other golf venues and help guests set up times to play them if they so choose.

"We have seven golf courses, five of which are public in the Kimberley/ Cranbrook area, Seven or eight years ago there were only a couple of golf courses down here. Now, once you get down here, people realize the value, the selection of courses, the different layouts have made this a destination," and to add to that, the course will set up tee times for you at any of the neighbouring courses.

SMOKEHOUSE RESTAURANTS

One of the great features at St. Eugene is the food - and this comes from a non-foodie writer. The fare offered in the two restaurants in the main building of the resort is outstanding and local produce is used as much as possible in satisfying the desires of hungry guests.

"We gave an incredible, dedicated culinary team here," the CEO proudly proclaimed of chefs that have come from across the country, and the world, for that matter. "They've made a lifestyle choice to settle here and they've brought their skills with them. They've seen what we have to offer locally in terms of protein, produce, fruits," in putting together a 100 Mile Menu.

"We do all our own smoking here and we are the only ones in the valley that provide in-house smoking. There is nothing that Chef Lonnie or Chef Doug won't smoke. We smoke our own cheese, we smoke our own tomatoes, we smoke our own protein products and it's all down in-house. We have very unique flavours and signature approach preparation," that must be sampled to truly appreciate.

CHANGING THINGS UP

Over the years this resort has been primarily seen as a three-season area starting in spring and ending in fall. Yes, it's a great spot in the spring for early season golf and the fall offers play until late in the season but Zwueste wants to take the seasons here one step further.

"It should be," he commented in relation to being a four-season destination. "We don't have an issue with 150 days of summer," and because of that, he wants to being offering more for resort guests who may not be into golf, or gambling, 24 hours per day, every day.

"There is fly-fishing, whitewater rafting, a trail that connects Cranbrook to Kimberley for cycling. This area has always been known as a good place for skiing, but there is also snowshoeing, ice climbing," and the hopes to open up the trail system to snow biking and this coming winter cross country ski trails will be cut into the golf course in order to add "the 150 days of winter," to the resort's recreational menu.

Also on tap is a new spa opening in the resort which will be the perfect way to end a tough day on the greens, on the slopes, or on the water in this wonderful area. On July 3 of this year, a full-service spa will swing open for business, marking the first of many new steps in the future life of St. Eugene.

"We'll offer the typical array of spa activities - massages, manicures, pedicures, but it's owned by two physicians out of Vancouver and they area also doing rejuvenation practices as well, so it is actually beyond a full-service spa. We are hoping to develop some really unique getaways and retreats for people."

In other words, Zwueste wants to make St. Eugene, and its neighbours, into a place where you can get away from it all, all year.

"This will all help our 150 days of winter (grow) and our summer business as well," Zwueste ended.

For more information on the St. Eugene Resort, go to their website at steugene.ca.

The scenic backdrops at St. Eugene GR can help one get over any wayward shots they may hit during the day.

Sadlowski Suggests More to His Golf Game Than Big Shots

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(Photo/LDA, File)

(Gord Montgomery/iG) — Two-time Re/Max World Long Drive champ Jamie Sadlowski has proved he can go deep into the grid when needed. Now he’s showing he can go deep on scorecards as well. Sadlowski, from St. Paul (AB), opened some eyes and got tongues wagging when he played in a U.S. Open local qualifier at The Country Club at DC Ranch in Scottsdale, AZ recently. And he didn’t just play — he won the event, going 7-under par over the 18 hole test.
The thing is, the 27-year-old noted, he hadn’t even planned on playing in the first stage of making a run at landing a spot in the historic U.S. Open tournament.
“This was my first crack at it. The pre-qualifier was right next to me in Scottsdale. My agent planned this for me; I didn’t really want to do it. I had a few days off after being on the road for a couple of weeks doing some (corporate) outings, so I took four or five days to practice, sharpen things up. I went with no expectations.”
Despite being best known for sending golf balls into orbit with anything from a driver to a putter (which he can hit well over 200 yards by the way) Sadlowski is actually a very good all-round player. He’s appeared in web.com Tour events, making three of four cuts in the recent past, so for him, teeing it up in something like the pre-qualfier wasn’t too far from the norm nor too stressful.
“Obviously my world is corporate outings and whatnot but I do enjoy playing,” he said. “Whether I’m at home, or Scottsdale, I love playing good golf so I do work at it but it’s not something I can do every day. I’ve always been able to turn it on and play well. It would be nice to get some rhythm, play four or five events, because I think I could play well for a stretch. But with no card, and nowhere to play, and my focus being on corporate events,” he just isn’t able to make the necessary time commitment.
“I had no expectations at all,” he repeated about what took place. “No matter if I’m playing a web.com event or just a match against someone, I obviously want to play well. I’ve always been able to turn it on under pressure.”
At the local qualifier, Sadlowski had Gary McCord, a former PGA TOUR player as his caddie. The two are friends who play together when they can and as it turned out, the looper helped him immensely, especially with the shortest part of the game.
“I had McCord on the bag and he kept it pretty light. With his knowledge ... I putted pretty well that day. A lot of it comes down to not being able to read greens very well. I’ve never been a great greens’ reader. He was ‘the green’s going this way, right to left. Hit it on this line, 90 per cent speed, and it’s in.’ I think I had 11 putts on the front, or 10. I just got things rolling there.”
Having now moved to the second stage of qualifying for one of the PGA’s biggest major championships, things are going to be a bit tougher. Whereas he was up against good amateur players in the pre-qualifier, Sadlowski will now go head-to-head against PGA TOUR players without an exemption into the big show, plus other nationally- and world-ranked amateur players. He also doesn’t know if he and McCord can again team up, given hectic work schedules.
“I’ll find out Thursday (May 25) or Friday where my sectional is, and if it’s in Columbus (Ohio), Gary said he’d be on my bag for all 36 holes,” Sadlowski continued. “He’s there for the Memorial, and I’m there as well, doing a couple of outings, so hopefully I can get into the sectional in Columbus.”
No matter where this road leads, the big hitter said, his game plan would likely take a turn from what he did in Arizona to what he feels he needs to do to again advance. In the first event he used his driver three times over the 18 holes, preferring to use his 2-iron instead, which he hits in the area of 320 yards and “down Main Street.”
“I don’t have much expectation,” he said of his next stop. “I’m going to be in a big field with PGA players who do this for a living. I don’t. Am I capable of making eight or nine birdies in 18 holes? It’s 36 holes so it’s not like I can go out there and play conservative. I’m going to play aggressive because in these qualifiers, you’ve got to go deep. I think if I make eight or nine (birdies) per 18, I’ve got a good chance. It’s either going to be real low or not. That takes a lot of pressure off and I can just play a real aggressive game. Connect the dots. Obviously you have to play smart but on the holes where you can hit driver, I plan on that and using my length to my advantage. I can’t play complete Small Ball with these guys because that’s not my game. If I can use length to my advantage, I’m obviously going to do so.”
At this point, the conversation took a turn away from attempting to play in the U.S. Open through qualifications to playing full time on one tour or another. While Sadlowski had always stated in past interviews with Inside Golf he wasn’t overly interested in tour life, preferring a steady, guaranteed paycheque thanks to his corporate work as opposed to chasing money at tournaments, things seem to be turning.
“Gary has always been after me to try and play. The successes I’ve had, I honestly think I can play. For me, it would be a three year commitment. If I couldn’t do it in three years I would go back to what I’m doing now.
“Doing the corporate stuff is great and everything but I feel, you know, at one point it was fulfilling, my job, my life. But I’ve had a lot of people who are very successful players, teachers who teach the top players in the world, saying, ‘Hey, you’ve got to give this a try. You’d be stupid not to.’
“So, as of right now, I’m going to go to Q-School this fall and give it a try. That could all change depending on what happens in the near future but I think this will be the fall I spend a lot of time working on my game and getting ready for (web.com) Q-School.”
So, even though he can still rip it and will continue going deep at the Re/Max World Long Drive event, this latest step of hitting more than just drives plus going deep on the scorecard, is now driving the Albertan toward what could be a new adventure in the world of golf.

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About the Writer
Gord Montgomery is a retired sports editor of two weekly newspapers in the Edmonton area and is a member of the Golf Journalists Association of Canada. He is now in his eighth year of writing for Inside Golf. He can be reached at noraltagolf@gmail.com. He’s also on Twitter at @gordinsidegolf.

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